Gajar ka Muraba


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gajar ka muraba is a sweet n spicy chutney or murabba recipe with grated gajar or carrots. Accompany gajar ka murabba as accompaniment to any dish. Find more murabba, pickle recipe , chutney recipe at

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Preparation Time: 1 hour
Cooking Time: 1 hour

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  1. 1. cut gajar in long pieces
  2. 2. boil and check with knife ,if it is soft ,but not very soft ,take out water
  3. 3. with fork all sides dig it
  4. 4. in sugar put one cup water ,make syrup , let one thread come out in sugar
  5. 5. put gajar in sugar , again cook till one thread formed
  6. 6. put off fire ,add ilaychi
  7. 7. murabba is ready
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This recipe was contributed by rajni ahuja on 03 Mar 2004
1.Iam senior citizen,aged72 yrs, retired deputy librarian from IIT kharagpur , 42 years of experie...

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