Fudge Sauce ( Ice-creams and Frozen Desserts )


by


5/5 stars  100% LIKED IT
1 REVIEW ALL GOOD
Added to 70 cookbooks
This recipe has been viewed 9256 times
  

Yummy rich dark chocolate sauce. The sauce consistency is free flowing and made by melting dark chocolate and adding honey and vanilla essence to give a lovely chocolate vanilla taste. Kids will love this sauce on its own. Use for ice cream toppings and sundaes.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 1 cup
Show me for cup


Ingredients


2 cups plain chocolate , grated
1 tsp sugar
1/2 cup boiling water
3 tbsp butter
1 tbsp honey
2 tsp vanilla essence

Method
  1. Combine the sugar, water and butter and cook over a slow flame until the sugar has melted. Remove from the fire.
  2. Add the honey and the grated chocolate and whisk well.
  3. Add the vanilla essence and mix well. Use as required.
1 review received for Fudge Sauce ( Ice-creams and Frozen Desserts )
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
Anya2012May 05, 2012

Rich chocolate sauce which is off liquid consistency. I love to just have the sauce on its own as it gives me an incredible chocolate high.

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed May 05, 2012by Anya2012

Rich chocolate sauce which is off liquid consistency. I love to just have the sauce on its own as it gives me an incredible chocolate high.

Was this review helpful?   


Report this Reported by 1 member
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Delightful Bread Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email