Fruit Punch By sonyanil


by sonyanil


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A refreshing summer drink, fruit punch is a favorite among children. The concentrated mixed fruit flavors in the squash served with chilled water is sure to reenergize you on a hot sultry day.

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Preparation Time: 15 mins
Cooking Time: nil

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Ingredients


1 cup watermelon (tarbuj) juice
1 frooti
3 to 4 tsp lemon juice
1 tsp ginger (adrak) juice
2 tbsp chopped mint leaves (phudina)
6 tsp sugar syrup
2 tsp Mango/orange/leechi squash
black salt (sanchal) to taste
pepper to taste
4 tbsp chopped mixed fruits (lychees, mangoes ,pineapple)

Method



  1. Mix all ingredients , add lots of ice, 2 cups water and chill .
  2. Before serving add 2 bottles of soda.
  3. Serve in goblet glasses with bend straws..makes 8 glasses. can float fruit pieces on a tooth pick

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This recipe was contributed by sonyanil on 05 Jun 2001


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