Fruit Custard Trifle


by


Added to 8 cookbooks
This recipe has been viewed 25702 times
  

A recipe loaded with goodness and flavour of different fruits for kids appeal.

Add your private note

Preparation Time: 
Cooking Time: 

Show me for servings


Ingredients


2 1/2 cups milk
3 tbsp mango flavoured custard powder
5 tbsp sugar
1 packet of blueberry jelly
2 to 3 bananas , sliced and tossed in lemon juice
1 (300 gms.) tin pineapple cubes
1 packet of chocolate chip cookies , crumbled
1 tin strawberry whipped cream

Method

  1. Prepare the custard by mixing together the custard powder with a little milk to a paste, and then add this paste to the remaining milk along with the sugar.
  2. Mix and cook with constant stirring on a medium-low flame till thickened. set aside to cool.
  3. Next prepare and set the jelly as per packet instructions in a wide bowl.
  4. Sprinkle half of the crumbled chocolate chip cookie mixture.
  5. Place the banana slices over the crumbled cookies in the bowl and remaining half of the crumbled cookie mixture.
  6. Now mix the pineapple pieces into the cold custard and add to the bowl to cover the bananas.
  7. Lastly, pipe and decorate the surface with whipped strawberry cream.
  8. Serve well chilled.
Member Photo
This recipe was contributed by sumun on 06 Apr 2006


Know more about this member, Click Here
Fruit Custard Trifle has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Diwali Delights

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email