This original Tarla Dalal recipe can be viewed for free

Fruit Compote


by
Added to 109 cookbooks
This recipe has been viewed 4877 times
  

A light and healthy finale.

Add your private note

Serves 2.


Ingredients


6 to 8 dried apricots (kummani / jardalu)
¼ cup dried prunes
1/4 cup dates (khajur)
1/2 cup chopped fresh pineapple
½ cup white wine
1/2 cup apple juice
1 star anise (chakri phool)
1 small sized cinnamon (dalchini) stick
1 tbsp sugar

For serving
whipped cream or vanilla ice-cream

Method
  1. Combine all the ingredients in a pan and bring to a boil.
  2. Cover the pan and simmer until fruits are tender.
  3. Put compote in a bowl and allow it to cool to room temperature.
  4. Serve in a plate topped with whipped cream or vanilla ice-cream.
Fruit Compote has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Low Calorie Menu
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Subscribe now

Privacy Policy: We never give away your email