Fried Rice


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Served with a cup of sauce, fried rice is a wholesome one-dish meal that is liked by children as much as elders. Once you have cooked rice and chopped veggies ready, it is also very easy to make. Just take care to sauté the vegetables swiftly on a high flame to retain their colour and crispness.

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Preparation Time: 
Cooking Time: 
Makes 2 servings
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Ingredients

1 cup steamed rice
2 carrot
2 spring onions
1/2 capsicum
1/2 cup cabbage
2 tsp soy sauce
4 tbsp oil
salt to taste

Method
  1. Serve hot.

Tips
  1. You can grate the vegetables, if you do not want to cut them.
RECIPE SOURCE : Cooking With KidsBuy this cookbook

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1 review received for Fried Rice
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
loves cookingMay 08, 2014

Very easy and quick to make. Perfect recipe for fuss free cooking. Requires minimum ingredients. I like the handy tip were they suggest grating the vegetables instead of chopping them. This might help those people who are beginners at cooking.

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Reviewed May 08, 2014by loves cooking

Very easy and quick to make. Perfect recipe for fuss free cooking. Requires minimum ingredients. I like the handy tip were they suggest grating the vegetables instead of chopping them. This might help those people who are beginners at cooking.

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