Fresh Lemon and Ginger Cup
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 96 cookbooks
This recipe has been viewed 19833 times
A Sweet and spicy drink made by mixing the juices of lemon and ginger with sugar syrup. A rich source of Vitamin C, magnesium and potassium.
- Mix the lemon juice, and ginger juice and add to the sugar syrup.
- Mix well and bottle the syrup.
- To serve, put in each glass 2 teaspoons of the syrup and 1/2 cup of water. Put 3 to 4 icecubes and decorate with 2 to 3 lemon slices per glass.
- Serve cold.
- Store in a refrigerator and use as required.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.