Fibre Rich Paratha


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This paratha is fibre rich as it contains many grains which are rich in fibres.

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Preparation Time:    Cooking Time:     Makes 10 to 12 parathas

  1. Combine all the above ingredients and bind a medium soft dough.
  2. Make lemon sized balls of the dough and roll to a roti using rice flour.
  3. Heat a tawa and apply oil and shallow fry these parathas till golden brown.
  4. Serve hot with green chutney.

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This recipe was contributed by Radha Hoizal on 19 Feb 2013
Me an avid vegetarian.Born in Gujarath(Ahmedabad)to an orthodox kannada brahmin couple.Now settled i...

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