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Methi Palak Dhokla ( Non- Fried Snacks )
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Methi palak dhokla, a good way to incorporate dal and leafy vegetables in your diet, you can use any leafy vegetable like chawli or dill in this recipe. However, methi and palak are the most commonly used. Black eyed beans also called as cow peas or chawli beans are extremely rich in iron and folic...

Methi Pakoda Kadhi

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