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Eggless Chocolate Sponge Cake Using Condensed Milk ( Cakes and Pastries)


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A simple sponge cake can form the base for a variety of luscious desserts. Plain or fancy, a basic sponge cake can be employed to produce desserts for occasions ranging from a simple family meal to a show stealing birthday cake. Whatever the recipe, a basic sponge cake has to be moist, soft and tender. A dry, crumbly, flat cake will make the dessert very unappetizing.

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Preparation Time: 
Baking Time:  25 minutes
Baking Temperature:  180ºC (360ºF)
Makes 1 cake
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Ingredients

125 gms plain flour (maida)
2 tbsp cocoa powder
1/2 tsp soda bi-carb
3/4 cup (200 gm) condensed milk
1 1/2 tsp baking powder
60 ml melted butter
1 tsp vanilla essence

Method
  1. Sieve the flour, cocoa powder, baking powder and soda bi-carb together. Keep aside,.
  2. Combine the condensed milk, melted butter, vanilla essence and 75 ml. Of water and beat well.
  3. Add the prepared sieved flour-cocoa soda bi carb mixture and mix gently with help of a spatula.
  4. The batter should be of dropping consistency.
  5. Pour the batter into a greased and dusted 175 mm. (7”) diameter tin.
  6. Bake in a pre-heated oven at 180ºc (360ºf)for 20 minutes or till done.
  7. The cake is ready when it leaves the sides of the tin and is springy to touch.
  8. When ready, remove from the oven and leave aside for 1 minute. Invert the tin over a rack and tap sharply to unmould the cake.
  9. Keep aside to cool and use as required.
RECIPE SOURCE : Cakes and PastriesBuy this cookbook
2 reviews received for Eggless Chocolate Sponge Cake Using Condensed Milk ( Cakes and Pastries)
2 FAVOURABLE REVIEWS

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 Reviewed By
expert chef, December 15, 2011

Very easy and moist eggless cake recipe..

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Reviewed December 15, 2011 by expert chef

Very easy and moist eggless cake recipe..

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Reviewed April 09, 2011 by foodie $1234

Yummmmmmmmmmmmmmmmmy not only yummy but very easy and spongy cake, I was afraid of making the cake and I tried to make for the first time but it was so spongy and too easy,everybody at home liked it. thanks Tarlaji for giving such a yummy and easy cake method.

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