Eggless Cake By sonaprem


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Discover how to make Eggless Cake with condensed milk, flour, sugar and baking powder using our easy to make Eggless Cake recipes. Share and recommend your eggles cake recipe, cake recipe online.

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Preparation Time: 00:45   Cooking Time: 00:20  & nbsp


150 gms plain flour (maida)
125 gms whole wheat flour (gehun ka atta)
50 gms cocoa powder
45 gms baking powder
225 gms castor sugar
1 tsp vanilla essence
9 tbsp oil
350 ml water
chopped mixed nuts and cocoa powder for garnish
Chocolate fudge topping
50 gms butter
3 tbsp milk
250 gms icing sugar
2 tbsp cocoa powder
1 to 2 tbsp milk (if required)


  1. Sift flour, cocoa and baking powder into a bowl. add sugar and essence. gradually pour in water and oil.
  2. Beat into a thick batter. pour into a greased and lined 8" tin. bake at 160 degree c for about 45 minutes. cool slightly before turning out the cake.
  3. For the icing, add milk to melted butter. beat in icing sugar and cocoa adding more milk if required.
  4. Spread over the cake. sprinkle cocoa and decorate with chopped nuts.

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This recipe was contributed by sonaprem on 13 Feb 2002

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