Zero Oil recipes
Please sign in to create shopping lists!
Stuffed with finely chopped methi or fenugreek leaves and spices, methi paratha simply melts in your mouth. Methi paratha is a nice way of sneaking vegetables like methi leaves by stuffing it in rotis or paranthas. Serve the healthy methi paranthas with white butter or curd.
Preparation Time: 15 minsCooking Time: 10 mins
Makes 2 parathas
Show me for
Also View These Related Recipes
Also View These Related Videos
Christmas – A Perfect Time to Celebrate
Missed out on our mailers?Our mailers are now online!
View Mailer Archive