15 Oct 15
Crispy Paper Dosa by Tarla Dalal
Crispy Paper Dosa is a super-star whose fame has carried it from South India to the most famous restaurants all over the world!
As the name suggests, this dosa is golden brown, crispy and so thin that a huge dosa can be made with just a ladle or two of batter.
In hotels, it is generally ....
26 Nov 13
Dabeli by Tarla Dalal
This is traditionally sold on the streets of gujarati towns. It is another version of vada pav made with a sweet and spicy potato mixture which is filled into a small burger bun and then topped with onion, pomegranate, fresh garlic chutney and sev. Instead of pomegranate, you can use black or gr ....
01 Jan 01
24 Jul 15
Vegetable Burgers by Tarla Dalal
The patty for this Vegetable Burger is very different, and you will realize that as soon as you take the first bite! The addition of garam masala and ginger, green chilli pastes to the mashed vegetables imparts a tangy twist to the tava-cooked patty, making it a treat to the taste buds. The effect i ....
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