Dhruti''s Main Course
by Dhruti Nagrecha
283 recipes


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Recipe# 617
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Khatta Moong ( Gujarati Recipe) 
by Tarla Dalal
The use of whole green gram or moong is very common in day-to-day Gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whol ....
Recipe# 22173
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Khatta Urad Dal by Tarla Dalal
This dish must typically be sour, true to its name, so make sure that the curds are sour enough! It is usually served with garlic chutney but I have added a little garlic paste in it instead and it tastes equally delicious. Serve piping hot garnished with loads of fresh, finely chopped coriander, wh ....
Recipe# 22644
01 Jul 05
This original Tarla Dalal recipe can be viewed for free
Khichadi Bake by Tarla Dalal
A khichadi layered with a potato vegetable topped with tempered curds makes a meal by itself.
Recipe# 3450
25 Feb 15
This original Tarla Dalal recipe can be viewed for free
Lachha Parathas by Tarla Dalal
A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considered tricky to make, and if you can prepare it well, you are considered an expert cook! Not to worry, the seemingly difficult plain flour paratha will be completely under your control after you try this ....
Recipe# 30968
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Lajjatdar Handi Biryani 
by Tarla Dalal
Biryani are a contribution of the Mughals and this is a lovely vegetarian Biryani. Made from Bengal gram this Biryani is truly authentic. Layering a Biryani well is important so make sure to use all the ingredients for the layering. Placing the Biryani on a dum is an age-old tradition. You could rem ....
Recipe# 3570
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Low Calorie Dal Makhani 
by Tarla Dalal
Dal makhani, a flavourful robust lentil preparation, is a celebrated delicacy from punjab. Rajma and whole urad provide protein and calcium which are extremely important for maintenance of your body cells and healthy bones. Cooking the dal in tomato purée adds a little sharpness to this dish and als ....
Recipe# 620
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Mag Ni Dal ( Gujarati Recipe) 
by Tarla Dalal
Mag ni dal is a dry preparation with basic guajarati masalas-it is a delectable everyday fare. I suggest you soak the dal before preparing the dish as it reduces the cooking time. You also need to remember that for this particular preparation, the dal should not be overcooked as the dal has to be se ....
Recipe# 22418
09 Nov 12
This original Tarla Dalal recipe can be viewed for free
Malai Kofta (subzi) by Tarla Dalal
Amazingly tasty vegetable kofta, with an extra dose of goodness-thanks to the addition of soya granules. Potatoes and tofu add mass to the dish, even as they bind the rest of the ingredients together. If you are calorie-conscious, you could bake or steam the kofta instead of deep-frying. Kofta dishe ....
Recipe# 6424
05 Oct 14
This original Tarla Dalal recipe can be viewed for free
Masala Cauliflower with Green Peas 
by Tarla Dalal
Here goes, another example to show that healthy foods can be very tasty too. This fabulous recipe makes use of cauliflower and green peas, along with other complementary veggies like onions and a coconut-based masala. Cooked with little oil, this tempting, aromatic subzi makes for guilt-free eating!
Recipe# 1538
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Masala Dal by Tarla Dalal
Dal is healthy, plain or spicy. But, this is one excellent dal you just cannot resist! comprising of four key varieties of pulses, cooked with onions and tomatoes, and perked up with a range of carefully chosen spices, masala dal is just the thing to have with hot rice and rotis.
Recipe# 33390
20 Aug 15
This original Tarla Dalal recipe can be viewed for free
Masala Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
A tried-and-tested recipe that serves as a wholesome answer to the hungry palate! a thin crisp dosa, engulfed in a spicy potato bhaji.
Recipe# 22790
10 Jul 14
This original Tarla Dalal recipe can be viewed for free
Masala Masoor ( Punjabi Subzi) 
by Tarla Dalal
This is one lip-smacking dal for sure! Cooked with onions, perked up with tomatoes, and spiced with a pungent masala paste, masoor transforms into a sumptuous accompaniment that goes with any main course be it rice, roti or puri! Masala Masoor is perfect for parties and special events, when serving ....
Recipe# 227
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Masala Paneer Naan ( Roti and Subzis) by Tarla Dalal
Masala paneer naan: a flavourful stuffed naan with a filling of paneer, green chillies and coriander, masala paneer naan is indeed a dish that will set you apart as a gourmet chef! it cooks really well on a tava without the need for a tandoor.
Recipe# 1482
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Masala Paratha ( Desi Khana) 
by Tarla Dalal
A rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded masala make these spicy parathas rather special. Roll out nice triangular parathas, roast them with ghee, and serve hot on a cold day… watch your family savour it with satisfaction.
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