Dhruti''s Main Course
by Dhruti Nagrecha
01 Jan 1900
Mysore Masala Dosa by Tarla Dalal
How do you make quick dosas ? just add yeast and fermentation time is drastically reduced.
11 Jan 15
Oriental Pizza by Tarla Dalal
A polenta pizza base topped with onion, capsicum and braised spicy pineapple.
20 Oct 11
Palak Paneer Mutter Paratha by LOPA SHAH
Once again here is something different type of parathas which is stuffed with paneer and mutter mixture and the dough is prepared with chopped palak.
20 Aug 08
Paneer and Baby Corn Stir Fry ( Healthy Diabetic Recipe ) by Tarla Dalal
I have modified this traditional chinese delight a wee bit to suit the diabetic constitution! you can further vary the spices according to your taste, or even use schezuan sauce instead of soya sauce for a variation. Low fat paneer can be replaced by tofu or soya curd to make it even more healthy.
24 Apr 02
Pani Puri Delight By pallavikamal by pallavikamal
Handy tip(s) :
1. the puris are eaten in the above mentioned order.
2. the limca phudina pani can even be served as a delicious jaljeera.
11 Jun 01
Rajgira Theplas by akhandhar
Rajgira Thepla are an easy farali recipe or Thepla which can be had during fasts. The Rajgira flour is mixed with spice powder and then made into Thepla which are typically enjoyed with fresh curd.
25 Jan 11
Spicy Pasta Arrabiata by vidhirc
A spicy pasta arrabiata is an italian specialty, which is popular across the continents due to its spicy taste and choice of aromatic herbs. Enjoy as a meal with soup or with breads of your choice.
20 Oct 11
Tomato, Onion and Cheese Paratha by Foodie#342868
you cannot imagine this lovely combination of tomato, onion and cheese paratha....hmmm....tangy, cheesy and yummy!!!
01 Aug 11
Vegetable Dalia Pulao by sanyabansal
Enrich your diet with great taste and great nutrition by adding the vegetable dalia pulao in your menu. The dalia or broken wheat is cooked with water and then stir fried with chopped mixed vegetable and masalas.
21 Oct 12
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