Zero Oil recipes
Please sign in to create shopping lists!
A pot of pulses seasoned with simple spices was lit up with firewood and simmered for several hours to make this dal preparation. The cooks would have a meal ready around the time the maharaja returned from shikaar. It would consist of this dal, along with a meat preparation eaten with rotis. This is a quicker version of the traditional recipe but tastes just as delicious.
Preparation Time: 15 mins.Cooking Time: 30 mins.
Serves 4 to 6.
Show me for
Also View These Related Recipes
Also View These Related Videos
Authentic Gujarati Fare
Missed out on our mailers?Our mailers are now online!
View Mailer Archive