Cottage Cheese, Tomato and Chutney Sandwich


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5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 126 cookbooks   This recipe has been viewed 22714 times

Nothing is extraordinary about the ingredients, but the outcome is fabulous when they come together. Soft cottage cheese, tangy tomatoes and aromatic green chutney manifest as a heavenly combo in the Cottage Cheese, Tomato and Chutney Sandwich. You can carry this versatile sandwich in your box, have it for breakfast or conjure it up to appease a sudden hunger pang.

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Preparation Time:     Makes 2 sandwiches
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Ingredients
Method
  1. Combine the paneer, tomatoes and salt in a deep bowl and mix well.
  2. Divide the filling into 2 equal portions and keep aside.
  3. Apply ½ tsp of butter and 1tbsp of green chutney on each bread slice and keep aside.
  4. Place one bread slice on a flat, dry surface with the buttered-chutney side facing upwards.
  5. Spread a portion of the filling on the bread and sandwich it using another bread slice with the buttered-chutney side facing downwards.
  6. Repeat steps 4 and 5 to make 1 more sandwich.
  7. Serve immediately.

RECIPE SOURCE : Fun Food for ChildrenBuy this cookbook
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 on 08 Aug 14 01:42 PM


A nice variation to chutney sandwich. Paneer and tomato filling gives the quick sandwich a good twist along with making it rich in calcium, protein and vitamin A too.
 on 08 Aug 14 11:08 AM


Is a sandwich with such few ingredients tasty?? yes it was when i made it...the combination of paneer with tomatoes and green chutney taste great and also look great....