Coconut and Coriander Chutney


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An innovative chutney recipe, tasty coconut and coriander chutney with chopped fresh coriander leaves blended with grated coconut, garlic, salt, onion and other spices is an amazing accompaniment to meals or snacks.

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Preparation Time: 
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Makes 2 servings
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Ingredients

Method
  1. Combine all the ingredients, except the lemon juice, and blend in a mixer into a smooth paste.
  2. Add the lemin juice and mix well.
  3. Serve immediately or store refrigerated.
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This recipe was contributed by Anikar05 on 24 Aug 2011


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