Chole ( Zero Oil Roti and Subzi Recipe)


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As if it's not enough, that the traditional chole recipe is usually cooked with loads of oil, it is also served with calorie-laded puris! here's is a healthy zero oil variation without unnecessary calories. When served with one meal of your day is thankfully guilt-free.

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Makes 4 servings
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Ingredients

Method
  1. Heat a non-stick pan on a medium flame and when hot, add the potatoes and dry roast them for a few minutes on all sides till golden brown. Remove and drain on absorbent paper. Keep aside
  2. Heat the non-stick pan again, add the green chilli paste, garlic paste and ginger and dry roast for about 30 seconds while stirring continuously. If the mixture starts burning sprinkle little water over it.
  3. Add the chana masala, kabuli chana, potatoes, tomatoes, black salt, dry mango powder, salt and ½ cup of water and cook for 7 to 8 minutes.
  4. Serve hot garnished with coriander.
1 review received for Chole ( Zero Oil Roti and Subzi Recipe)
1 FAVOURABLE REVIEW

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 Reviewed By
shreya_the foodieAugust 31, 2012

Surprisingly delicious for a zero oil recipe!! Its chatpata and tasty without that layer of sparkling, unhealthy oil which makes it perfect! Noteworthy recipe! Thanks.
3 of 3 members found this review helpful

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Helpful reviews for this recipe
Reviewed August 31, 2012by shreya_the foodie

Surprisingly delicious for a zero oil recipe!! Its chatpata and tasty without that layer of sparkling, unhealthy oil which makes it perfect! Noteworthy recipe! Thanks.

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