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Who can resist the masaledar taste and tempting aroma of Chole? A popular chaat famous all across the country, and now all over the globe, Chole features boiled white chickpeas flavoured with a wide range of spice powders, notably a special Chole Masala, along with onions, ginger and garlic. Another special aspect of this famous road-side food is the cooking of the chana with tea, to give a rich flavour and colour to it. Serve hot, topped with sev, chopped onions, tomatoes, or other garnishes of your choice.
Preparation Time: 10 minsCooking Time: 25 mins
Makes 4 servings
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