Chinese Bhel By Seema29


Added to 80 cookbooks   This recipe has been viewed 24269 times

Chinese bhel is becoming popular snacks these days. The use of sauces can be varied for a more tangy or spicy.

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Preparation Time:     Makes 3 to 4 servings
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  1. Combine all the ingredients in a bowl, mix throughly.
  2. Serve immedieately or noodles will turn soggy.

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This recipe was contributed by seema29 on 05 Jan 2011

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