Chilli Paneer Sizzlers


by


5/5 stars  100% LIKED IT
1 REVIEW ALL GOOD
Added to 35 cookbooks
This recipe has been viewed 49507 times
  

Chilli paneer sizzler is a vegetable barbeque recipe with paneer cubes marinated in delectable array of sauces and spices and then placed in a griller. The paneer sizzlers are easy to prepare and mouthwatering in taste. A perfect starter or cocktail snack item.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


Ingredients

Method
  1. Mash paneer and boiled potatoes, mix well and keep aside.
  2. Soak bread in water and squeez out water and add to the paneer and potato mixture, add half of ginger garic paste and mix well.
  3. Divide the mixture into equal portions and shape them into cutlets.
  4. Cook each cutlet using little oil till golden and crisp from both the sides. Keep aside.
  5. Boil enough water, add salt and boil the vegetables for 3 minutes.
  6. Drain and keep aside.
  7. Add the soya chunks and chawli to the same water, boil for 3 minutes, drain and keep aside.
  8. Combine the curd with all the sauces, ginger garlic paste,salt and pepper and heat the mixture till thickens. Keep aside.
  9. Heat 4 sizzler plates till very hot.
  10. Put butter on a sizzler plate, arrange the vegetables and paneer cutlets and pour the sauce and serve hot.
Member Photo
This recipe was contributed by ranju36 on 10 Aug 2011


Know more about this member, Click Here
1 review received for Chilli Paneer Sizzlers
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
Foodie #548975May 16, 2012


See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed May 16, 2012by Foodie #548975

   


Report this
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Diwali Delights

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email