Chickoo Milkshake ( Baby and Toddler)
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 93 cookbooks
This recipe has been viewed 58643 times
Chickoo is a very baby-friendly fruit because of its natural sweetness, mild flavour and easy to swallow texture. Children are therefore sure to relish this tasty Chickoo Milkshake that combines the goodness and yummy taste of chickoo with the calcium and protein of milk.
It is important to remember to remove the pith carefully and to peel off a nice thick layer of the skin, as these portions may hinder your baby's digestion.
You can also boil and cool the milk in advance, so that you get a nice, mildly-cold milkshake to serve to your baby
- Combine both the ingredients in a mixer and blend till smooth.
- Transfer the milkshake into a glass and serve immediately.
Nutrient values for 1 glass
|Energy|| 132 kcal|
|Protein|| 3.7 gm|
|Carbohydrates|| 18.5 gm|
|Invisible Fat|| 4.8 gm|
|Calcium|| 138.5 mg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.