Cheesy-egg Italian Bread
by simk
Added to 10 cookbooks
This recipe has been viewed 8032 times
A delicious toasted bread sandwich recipe, cheesy-egg italian has italian breads slit and filled with cheese, shredded boiled eggs and seasoning. Enjoy as main course or packed tiffin choice.
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Cheesy-egg Italian Bread recipe - How to make Cheesy-egg Italian Bread
Preparation Time: Cooking Time: Total Time:
4Makes 4 sandwiches
Method- Take one slice of bread and spread 1/2 tbsp of cheese spread.
- Top it with shredded egg(half egg).
- Sprinkle salt and pepper according to taste.
- Top it with 1/2 slice of cheese singles cut into 4 pieces
- Repeat with all the 4 slices.
- Toast in a preheated oven at 400 degreees till the cheeese melts.
- Serve hot.
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This recipe was contributed by simk on 10 Jun 2011
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