Cheese Dip with Vegetable Crudites ( Finger Foods for Kids)


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A nice way to introduce your child to vegetables. The thick cheesy dip adds a nice creamy taste to every bite. The colorful and fresh vegetable crudités can be arranged in an attractive plate. It is easy to eat too.

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Makes 0.75 cups
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Ingredients

Method
  1. Combine all the ingredients in a non-stick pan and cook on a medium flame for 3 to 4 minutes or till the mixture thickens like a sauce.
  2. Serve immediately with vegetable crudités.
RECIPE SOURCE : Finger Foods for KidsBuy this cookbook

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