This original Tarla Dalal recipe can be viewed for free

Cheery Sauce or Peach Sauce


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Ingredients


1 small can ((450 grams) cherries or cherries peaches
2 tsp cornflour
2 tsp sugar
2 tsp lemon juice
a few drops cochineal (cherry sauce only)

Method
  1. Stone the cherries (or chop the peaches). Keep aside the syrup.
  2. To the fruit syrup, add the cornflour adn sugar.
  3. Boil for a little time. Stir till it becomes thick . Then add the lemon juice and fruit (also cochineal in case of cherry sauce). Pour the hot mixture into a bowl and chill.
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