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Tread the nostalgic lanes with this easy and quick cauliflower and aloo gravy recipe, prepared the way mother's used to cook. Sans rich masala and overpowering spices, cauliflower and aloo gravy or phoolgobhi aur aloo ki saubzi is best paired with rice or parathas.
Preparation Time: 30 minsCooking Time: 15 mins
Makes 2 servings
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