Cabbage and Pineapple Salad


by
            
     
5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 67 cookbooks   This recipe has been viewed 19921 times

You will be surprised how delightful this simple combination turns out.

Add your private note

Cabbage and Pineapple Salad recipe - How to make Cabbage and Pineapple Salad

Preparation Time :    Cooking Time:    Total Time:     Serves 8
Show me for servings

Ingredients

450 gms cabbage
1 small can (450 grams) pineapple slices
1 head lettuce
4 sticks celery (ajmoda)
1 capsicum
1 cooked beetroot
salt to taste
sugar to taste
pepper to taste

To serve
French Dressing (optional)
Method
  1. Shred the cabbage very finely.
  2. Chop the celery and capsicum.
  3. Chop the pineapple, leaving one slice for decoration and put to chill. Keep aside the syrup.
  4. Keep the cabbage, celery and capsicum in ice-cold water for 30 minutes.
  5. Just before serving, mix the cabbage and pineapple pieces, celery, capsicum, sugar and salt. Add 2 tablespoons of the pineapple syrup.
  6. Slice the beetroot and add salt and pepper.
  7. Arrange the salad on a bed of lettuce leaves. Decorate with beetroot slices and put a pineapple slice in the centre.
  8. Serve chilled. If you like, serve French dressing separately or pour on top just before serving.


REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Cabbage and Pineapple Salad
5
 on 29 Apr 13 04:21 PM