Cabbage Rice


by
            
     
5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD
कैबॅज राईस - हिन्दी में पढ़ें 
કૅબેજ રાઇસ - ગુજરાતી માં વાંચો 

Added to 140 cookbooks   This recipe has been viewed 56532 times

Cabbage rice is just the thing to make when you get back home late and wish for a quick-fix but filling dinner! sliced capsicum and a very mild dose of pepper are the only flavouring agents in this gentle rice and cabbage preparation. A sprinkling of cheese ensures that the meal is satisfying too.

Add your private note

Cabbage Rice recipe - How to make Cabbage Rice

Preparation Time:    Cooking Time:     Makes 4 servings
Show me for servings

Ingredients
1 1/2 cups shredded cabbage
2 1/4 cups cooked long grained rice (basmati rice)
2 tbsp butter
1/2 cup finely chopped onions
1/4 cup thinly sliced capsicum
1/2 tsp freshly ground black peppercorns (kalimirch)
salt to taste

For The Garnish
2 tbsp grated processed cheese
Method
  1. Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for 1 to 2 minutes.
  2. Add the cabbage and capsicum and sauté on a medium flame for 2 to 3 minutes.
  3. Add the rice, pepper powder and salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
  4. Serve hot garnished with cheese.

RECIPE SOURCE : Desi KhanaBuy this cookbook
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Peppy Chutneys to Jazz up Your Meal

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Cabbage Rice
5
 on 27 Dec 12 09:46 AM


Fast, easy and quick to make. Tasty.