Broccoli with Red Pepper Sauce

by Tarla Dalal

Other Related Recipes

Baked Potatoes with Broccoli and Red Pepper
Broccoli and Baby Corn Stir-fry ( Chinese Cooking )
Broccoli and Cheese Balls (kebabs and Tikkis Recipes)
Broccoli and Mushroom Dip
Broccoli and Paneer Satay in Red Pepper Sauce ( Healthy Starter Recipe )
Broccoli and Peaches with Cheesy Dressing
Broccoli Pizza Pie
Broccoli Soup
Broccoli with Red Pepper Sauce
Broccoli, Bean Sprouts and Green Peas Salad ( High Blood Pressure Recipe)
Broccoli, Cheese and Chilli Quesadillas ( Exotic Diabetic Recipe )
Broccoli, Corn & Jalapenos
Cauliflower and Broccoli Pie
Cheese and Broccoli Tikkis
Creamy Macaroni With Broccoli
Hot Garlic Sauce with Baby Corn and Broccoli
Jacket Potatoes with Broccoli and Red Pepper
Tandoori Gobi Aur Broccoli

3/5 stars 100% LIKED IT

1 REVIEW ALL GOOD

Added to 210 cookbooks
This recipe has been viewed 8631 times

Broccoli with red pepper sauce is a vibrant combination of flavours and colours. It is made by topping sautéed broccoli with a sauce of red peppers seasoned with italian herbs.

Add your private note

Preparation Time: 5 mins
Cooking Time: 9 mins
Makes 2 servings

Ingredients

1 1/2 cups broccoli florets
1 small onion , chopped
1 clove of garlic (lehsun)
1 tsp butter
salt to taste

For The Red Pepper Sauce
1 red pepper
1 tsp cornflour
1 tsp butter
1/4 tsp dried mixed herbs
a dash of tabasco sauce
2 tbsp milk or
salt to taste

Method
For the red pepper sauce

Blanch the red pepper. Drain and cool slightly.
Puree it with a little water.
Add the cornflour and mix well.
Combine the pureed mixture with the butter, herbs, tabasco sauce, milk and salt in a saucepan and bring to a boil.

How to proceed