Bread Poha


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A healthy and tasty breakfast meal made with bread pieces mixed with other veggies and spices.

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Makes 2 servings
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Ingredients

Method
  1. Heat the oil in a pan, add the mustard seeds, when they cracles add the curry leaves and saute for a second.
  2. Add the onion and fry till soft.
  3. Add the capsicum, green chilli and saute for 2 minutes on high flame.
  4. Add the tumeric powder and tomatos saute for more 2 minutes on slow flame.
  5. Add the bread pieces, salt and garam masala mix well,saute for 2 minutes.
  6. Add lemon juice, mix well.
  7. Serve hot and garnish with coriander.
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This recipe was contributed by neerisha on 22 Dec 2010


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