Biscuit Fudge Brownies
by Kavitha Iyengar
Added to 12 cookbooks
This recipe has been viewed 45112 times
Marie biscuit, condensed milk and chocolate come together to form this simple and delectable sweet.
Method- Break biscuits into four and coarsely powder them using your hands in a mixing bowl.
- Add the cocoa powder and mix well.
- Add the chopped nuts and mix well.
- Add the condensed milk and mix well using a spoon.
- Line a deep falt dish with butter paper and transfer the mixture to the tray.
- Press with wet fingertips until everything is set and uniformly spread.
- Refrigerate for at least 4-5 hours or overnight.
- Cut into squares and serve immediately.
Other Related Recipes
This recipe was contributed by Kavitha Iyengar on 14 Feb 2012
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe