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Biscuit Cake ( Cooking With Kids Recipe)


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Biscuit cake, sweet pineapples and cream sandwiched between the biscuits is just delicious. Kids will love to cook and consume it.

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Preparation Time: 
Makes 1 cake


Ingredients

12 nice biscuits
1 1/2 cups fresh cream (chilled)
3 tbsp icing sugar
1 small can (450 grams) pineapple slices
1/2 cup grated chocolate

Method
  10. Chill and serve.

Tips
  1. You can also use orange juice and chopped oranges instead of pineapple.
  2. Always store the cake in the refrigerator.
RECIPE SOURCE : Cooking With KidsBuy this cookbook
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