This original Tarla Dalal recipe can be viewed for free

Bean Sprouts Soup


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Added to 17 cookbooks
This recipe has been viewed 16545 times
  

It cooks amazingly fast and has a simple, yet tantalizing flavour.

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Preparation Time: 
Cooking Time: 
Makes 4 cups
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Ingredients

Method
  1. Boil 3 cups of water. Keep aside.
  2. Heat the oil in a wok over a high flame, add the spring onions whites, red capsicum and green capsicum and stir-fry for 2 minutes.
  3. Add the bean sprouts and stir-fry for another minute.
  4. Add the boiling water, salt and pepper and bring to boil.
  5. Add the soya sauce and mix well.
  6. Serve hot with soya sauce and chillies in vinegar.
RECIPE SOURCE : Chinese RecipesBuy this cookbook
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