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Bean Burgers


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A popular snack enjoyed by both children and adults. Can also be serves as TV snack.

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Serves 6.
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Ingredients


6 buns
1 large can (450 grams) baked beans
1 chopped onion
2 to 3 green chillies, chopped
3/4 cup Steamed Rice or boiled spaghetti
2 tbsp tomato ketchup
2 tbsp ghee
melted butter
salt to taste

For the covering
1 1/4 cups White Sauce (For Baking)
4 tbsp grated cooking cheese
a little butter

Method
  1. Divide the buns horizontally into 2.
  2. Scoop out the centres.
  3. Brush allover with melted butter.
  4. Arrange on a baking tray and bake in a hot oven at 400°F for 10 minutes.
  5. Heat the ghee in a vessel and fry the onion for 1 minute. Add the green chillies, baked beans, cooked rice, tomato ketchup and salt and cook for 1 minute.
  6. Fill the bun centres with this mixtrure.
  7. Spread a little white sauce on each bun. Sprinkle with cheese and dot with butter. Bake in hot oven at 400°F for 15 minutes.
  8. Serve hot.

Tips
  1. Note : You can also make tasty burgers using other fillings as follows :
  2. Use a filling of pizza sauce, sprinkle plenty of cheese, put a slice of capsicum on top and bake.
  3. Use a filling of white sauce with plenty of cheese, a few drops of Worcestershire sauce and a little prepared mustard.
  4. Use a filling of curried beans made by frying in 1 tablespoonof ghee, 1 chopped onion, 2 cloves crushed garlic-
  5. and a little chilli powder and then add ing bakes beans and salt to taste.
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