Basil almond soup


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This recipe has been viewed 3331 times
  

It is very nutritious,good for cold ,low fat,and delicious

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Ingredients


almonds paste 1 1/2 cup, basil leaves copped 6 no,ginger garlic paste 1 1/2 tablespoon,black pepper ,salt to taste,water as per requirement-6 cups,fresh cream 2 table spoon, a small bunch of chopped corriander leaves.

Method

  1. In a pressure cooker put all ingredients,and steam for 2 1/2 minutes,then remove from pressure cooker add 2 table spoon fresh cream,garnish with corriander leaves,serve hot with soup sticks
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This recipe was contributed by neeru2agarwal on 04 Sep 2006


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