Zero Oil recipes
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Here's an easy way to have a healthy accompaniment to your main course. Barley has been used to enhance the fibre content and sweet corn gives a crispy texture to the kachumber. The red and yellow capsicum and spring onions add colour to the salad and make it extremely appealing to the eye.
Preparation Time: 5 mins.Cooking Time: 10 mins.
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so easy and simple...very nice salad. also add some peanuts (while pressure cooking) it adds a new flavour...
Colorful, tasty, healthy and awesome is what i can say for this salad or accompaniments. Barley, corn and tomatoes mixed with spring onions and made tangy with lemon juice.
Never thought that this recipe will turn out soo well...its very tasty and plus sooo nutritious...Great usage of Barley!!!
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