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Crisp, baked multi-flour puris are a great alternative to other fried snacks.
Preparation Time: 5 mins.Cooking Time: NilBaking Time: 15 mins.Baking Temperature: 200°C (400°F). Makes approx. 40 mini puris. Show me for servings
The most Helpful Favourable review
a multi grain puri that can be baked...yes a low cal snack that everyone in my family enjoys with evening tea. once i did not have methi at home so i added chopped coriander and it tasted equally good, but i personally like it with methi better as it adds its unique flavour. also try ading a little green chilli-ginger paste for extra spice.
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