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Baked Potatoes ( Cooking With Kids)


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Baked potatoes filled with cheese, corn, green peas and coriander will be loved by all.

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Preparation Time: 
Cooking Time: 
Makes 4 servings
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Ingredients

4 medium boiled potatoes
1/2 cup grated processed cheese
3 tbsp fresh cream
3 tbsp butter
2 tbsp boiled corn
2 tbsp boiled green peas
1 tbsp chopped coriander (dhania)

Method
  6. Remove from the oven and serve hot.

Tips
  1. You can also top the potatoes with baked beans and cheese.
  2. If you have a microwave oven, you can ask an adult to bake the potatoes with the skin in a few minutes and then proceed from step 3 onwards.
RECIPE SOURCE : Cooking With KidsBuy this cookbook
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1 CRITICAL REVIEW

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 Reviewed By
rdl, August 10, 2011

Please post the steps for filling...the steps seems to be missing

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Reviewed August 10, 2011 by rdl

Please post the steps for filling...the steps seems to be missing

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