This original Tarla Dalal recipe can be viewed for free

Baked Paneer In White Sauce


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Added to 387 cookbooks
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Paneer, soft and tender, covered with white sauce. A connoisseur's delight.

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Serves 6.
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Ingredients

Method
  1. Cut the paneer into flat thin pieces. Deep fry lightly in oil.
  2. Heat the butter and fry the onion for 1 minute.
  3. Add the capsicum and carrot and fry again for 2 minutes.
  4. Add the white sauce, paneer slices, sugar, salt and pepper.
  5. Spread the mixture on a greased baking dish. Cover with the cheese and bake in a hot oven at 230 degree C (450 degree F) for 10 minutes.
  6. Serve hot. If you like, surround with buttered green peas.
RECIPE SOURCE : Quick CookingBuy this cookbook
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