This original Tarla Dalal recipe can be viewed for free

Baked Corn


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3/5 stars  100% LIKED IT
1 REVIEW ALL GOOD
Added to 96 cookbooks
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Simple and delicious.

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Preparation Time: 
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Makes 8 servings
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Ingredients

Method
  1. Open the packet of corn and thaw in a colander.
  2. Add salt and pepper to the white sauce and mix well. Add half of the grated cheese and mix well. Now add the corn and mix well.
  3. Grease a baking dish and put the corn mixture in it. Cover with the remaining cheese and dot with butter.
  4. Bake in a hot oven at 200°C (400°F ) for 25 minutes or until golden brown.
  5. Serve hot.
1 review received for Baked Corn
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
shreya_food_research, November 30, 2010

Interesting corn recipe! BAKEDcorn is somehow tastier than any other way of eating it...as the baking flavour compliments the sweetness of the corn! Loved it.

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Helpful reviews for this recipe
Reviewed November 30, 2010 by shreya_food_research

Interesting corn recipe! BAKEDcorn is somehow tastier than any other way of eating it...as the baking flavour compliments the sweetness of the corn! Loved it.

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