Bajra 'n' Fresh Lime Salad


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It is a highly nutrient valued all time favorite for all age groups, especially during winter. Bajra 'n' fresh lime salad can be eaten as a mid morning munch on or as a meal by itself, for calorie watchers and diabetics too.

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Bajra 'n' Fresh Lime Salad recipe - How to make Bajra 'n' Fresh Lime Salad

Preparation Time:    Cooking Time:     Makes 2 to 3 serving
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  1. In a pressure cooker, add bajra and cook it for 5 minutes. Allow it to cool.
  2. In a medium bowl combine chopped red bell pepper, chopped white onion, chopped cucumber, chopped orange, grated lime peel, salt, sugar, lime juice and toss to mix well. Drizzle olive oil and stir well.
  3. Cover and chill in the refrigerator at least for half hour to blend flavors.
  4. Stir well before serving.

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This recipe was contributed by Spl. Educator -Latha on 22 Sep 2012
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