Arabic Salad


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4/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 65 cookbooks   This recipe has been viewed 72347 times

The salad is traditionally flavoured with sumac powder, which is a Middle Eastern spice made from the berries of the sumac bush. The powder has a tart flavour thus we have substituted it with pomegranate powder and lemon juice. It is worth hunting down if you possibly can. But the salad is equally delicious even if you can't find it.

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Preparation Time:    Cooking Time:     Makes 4 servings
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Method
  1. Combine all the ingredients, pour the dressing on top and serve immediately.


RECIPE SOURCE : LebaneseBuy this cookbook
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 on 01 Jan 11 11:31 AM


Getting the correct ingredients can get kind of tough sometimes, but if you do, its a sumptuous, delicious salad!