Apple Jam


by

4/5 stars  100% LIKED IT
5 REVIEWS ALL GOOD
Added to 109 cookbooks
This recipe has been viewed 42086 times
  

A rich, amber-coloured jam with a hint of lemon, the Apple Jam is a perfect accompaniment to a loaf of freshly baked bread, croissants, or pancakes too. Instead of adding cinnamon powder to the jam, you may also choose to dip a stick of cinnamon into the jam while it is still hot, and lid the jar for a while, allowing the flavour to ooze in naturally and mildly. The coarse texture, which results from grating rather than blending the apples, is a specialty of this jam. But, of course, the best part is that it can be prepared in a jiffy using the microwave oven, so you can prepare fresh jam anytime you wish to!

Add your private note

Preparation Time: 
Makes 0.5 cup
Show me for cup


Ingredients

1 1/2 cups peeled and grated apples
2 tbsp sugar
1 1/2 tsp lemon juice
1/4 tsp cinnamon (dalchini) powder (optional)

Method
  1. Combine the apple and sugar in a microwave safe bowl and microwave on high for 2 minutes.
  2. Remove from the microwave and add the lemon juice and cinnamon powder. Mix well and microwave on high for another 2½ minutes.
  3. Cool and store refrigerated in an air-tight container. Use as required.
5 reviews received for Apple Jam
5 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
Foodie #566676June 17, 2012

Yummy
1 of 1 members found this review helpful

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed November 10, 2011by Radha Hoizal

Thanks to mrs dalal for this wonderful recipe.I tried it today and turned out to be yummy.This is an excellent recipe when fruits get wasted, we can replace apples to mixed fruits to make this yummy jam then it will be mixed fruit jam.

Was this review helpful?   

1 of 1 members found this review helpful
Report this Reported by 1 member
Reviewed June 17, 2012by Foodie #566676

Yummy

Was this review helpful?   

1 of 1 members found this review helpful
Report this Reported by 1 member
Reviewed September 24, 2014by Foodie #618511

This amber coloured jam is sweet and tangy in taste. You can make this recipe in less then 5 minutes.This apple jam is not as smooth as other jams but tastes as yummy as others.

Was this review helpful?   


Report this Reported by 1 member
Reviewed August 08, 2014by Foodie #617522

Amazing taste.The best thing about this recipe is how fast you can prepare it. I used less sugar coz the apples were sweet itself. Cinnamon and lemon give it a nice flavor. I just made it out of 1 apple, was just trying out the recipe. Love it, will be making it again.

Was this review helpful?   


Report this Reported by 1 member
Reviewed November 22, 2011by promisingsilence

   


Report this
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Diwali Delights

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email