This original Tarla Dalal recipe can be viewed for free

Apple Crumble ( Microwave Recipes)


by

Added to 157 cookbooks
This recipe has been viewed 27636 times
  

Apple is a multi-talented fruit that can be baked, chilled, juiced and of course served as it is! it is especially useful in desserts, as a filling. The soft and moist yet crisp feel of apple is much liked by all, whether it is in the form of a crumble or a pie. This easy recipe can be made quickly using the microwave, and served with vanilla ice cream for an exotic feel. Remember to rub together the butter and flour until fine crumbs are formed.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


Ingredients

3/4 cup plain flour (maida)
a pinch salt
6 tbsp butter
3/4 cup brown sugar
3/4 cup cooking apples , peeled and sliced
1/8 tsp cinnamon (dalchini) powder
1/4 tsp lemon juice

Method
  1. Sieve the flour and salt together into a bowl and rub in the butter until the mixture resembles fine bread crumbs.
  2. Add ¼ cup of sugar and mix well. Keep aside.
  3. Spread the apple slices evenly in a shallow dish, add the remaining ½ cup of sugar, cinnamon powder and lemon juice and mix well. Cover and microwave on high for 4 minutes.
  4. Top with the crumbled flour mixture and press very well.
  5. Sprinkle the cinnamon powder over it and microwave on high for 6 minutes or until just set.
  6. Serve immediately.

Tips
  1. Serve immediately.
RECIPE SOURCE : Microwave CookingBuy this cookbook
Apple Crumble ( Microwave Recipes) has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Trip to Thai and Kids Summer Camp 2014

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email