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Serve this marwari sabzi with urad dal puris.
Preparation Time: 15 minsCooking Time: 15 mins
Makes 6 servings
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The most Helpful Favourable review
Aloo and red pumpkin cooked in a Marwari style. Dry, mild spiced and fab vegetable. For a person who never eats pumpkin, I truly loved this.
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