Aloo Poshto


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Aloo Poshto ( Potatoes Recipe)

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 70 cookbooks   This recipe has been viewed 57945 times

A scrumptious Bengali delicacy of deep-fried potatoes coated with a lip-smacking masala of roasted poppy seeds and spicy green chillies. The aroma of roasted poppy seeds, the crispness of the potato cubes and the warm taste of green chillies on your palate makes the Aloo Poshto a really memorable dish.

Serve it along with other Bengali classics like the Luchi , Baingan Bhaja and Bengali Matarsutir Dal to make a complete meal.

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Aloo Poshto recipe - How to make Aloo Poshto

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings (4 serving )
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Ingredients
4 cups potato cubes
oil for deep-frying
2 tbsp poppy seeds (khus-khus)
2 tsp chopped green chillies
1 tbsp oil
3 whole dry kashmiri red chillies , broken into pieces
1/2 tsp turmeric powder (haldi)
salt to taste
Method
  1. Heat the oil in a deep non-stick pan and deep-fry the potatoes in few batches, till they turn golden brown in colour from all the sides. Keep aside.
  2. Dry roast the poppy seeds in a small non-stick pan for 2 to 3 minutes.
  3. Combine the roasted poppy seeds and green chillies in a mixer along with ¼ cup of water and blend till smooth. Keep aside.
  4. Heat the oil in a broad non-stick pan, add the red chillies, poppy seeds-green chillies mixture and turmeric powder, mix well and cook on a medium flame for 1 minute, while stirring it occasionally.
  5. Add the fried potatoes, 1 tbsp of water and salt, toss well and cook on a medium flame for 1 to 2 minutes.
  6. Serve hot.
Accompaniments

Bajra and Cauliflower Roti 
Multigrain Garlic Roti, Lehsun Roti 
Phudine ki Roti 
Tava Roti ( Kebabs and Tikkis Recipe) 
Toasted Roti 

Nutrient values per serving
Energy348 cal
Protein1.5 g
Carbohydrates20.8 g
Fiber1.6 g
Fat28.8 g
Cholesterol0 mg
Vitamin A280.8 mcg
Vitamin B10.1 mg
Vitamin B20 mg
Vitamin B31.1 mg
Vitamin C15.6 mg
Folic Acid15.6 mcg
Calcium9.2 mg
Iron0.4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium10.1 mg
Potassium227.2 mg
Zinc0.5 mg

RECIPE SOURCE : PotatoesBuy this cookbook

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Reviews

Aloo Poshto ( Potatoes Recipe)
5
 on 14 Feb 11 12:57 PM


So simple and so delicious and so fast, love it!