Aloo Paneer Chaat ( Calcium Rich Recipe)

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 488 cookbooks   This recipe has been viewed 42153 times

A versatile dish made with calcium rich paneer. I have added one of the most popular vegetable - aloo, to this dish to enhance its appeal as well as taste.

Add your private note

Preparation Time:    Cooking Time:     Makes 6 to 8 servings
Show me for servings


400 gms paneer (cottage cheese)
400 gms small potatoes , boiled
450 gms boiled green peas
25 mm (1") piece of ginger (adrak)
5 to 6 green chillies , finely chopped
2 tbsp chaat masala
1 tbsp lemon juice
5 to 6 tbsp oil
salt to taste
chopped corriander (dhania) for garnishing

  1. Cut the paneer and potatoes into big pieces.
  2. Fry the paneer and potato pieces in a tava, adding a little oil at a time, till slightly brown in colour.
  3. Remove the paneer and potatoes.
  4. Add 2 tablespoons of oil in the tava and heat.
  5. Add the peas and ginger and cook again for a while.
  6. Add the potatoes, green chillies, chaat masala, lemon juice and salt.
  7. Serve hot, garnished with chopped coriander.

RECIPE SOURCE : Home RemediesBuy this cookbook
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Bid Bye to Boredom with a Plateful of Chaat

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Your Rating

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

 on 15 Jan 14 04:45 PM

Its super yum! Loved the chatpat quick aloo paneer snack. I added herbs and spices acc to my liking and a generous throw or coriander too! :)