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Marmalade-coated apple slices baked to perfection in an almond tart, the almond and orange marmalade tart is a recipe worth a lot of praise! the almond tart in this recipe is a delicacy in its own right as it makes use of almond powder. The use of marmalade and lemon juice gives the tart a nice glazed finish, making it all the more appetising!
Preparation Time: 15 minsBaking Time: 25 to 30 minutesBaking Temperature: 200ºC (400ºF)
Makes 10 tarts
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