Almond Biscotti with Cappuccino
by Tarla Dalal
2 reviews received for Almond Biscotti with Cappuccino
No critical reviews posted for this recipe
Helpful reviews for this recipe
January 04, 2011by shreya_the foodie
Good recipe. Requires skill and practice in baking.
March 28, 2014by Foodsie
Hesitant at first... I still made up my mind to take up this dreadful task... and to my surprise... I sailed through it... Deliciously crisp, these Biscotti's are worth every effort... Dunk 'em... into hot cappuccino... and unwind your long day... or even as a light dessert after Dinner.